Roasted chicken thighs, diced summer squash, sundried tomatoes and penne pasta, tossed in a creamy sundried tomato sauce, topped with fresh basil.

Our famous slow cooked turkey picadillo, served with white rice, Cuban-style black beans and roasted broccoli.

Herbed chicken breast covered in our housemade cranberry-bacon-onion jam, served with creamy mashed potatoes and roasted green beans.